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Chef de Partie

The Ritz-Carlton Hotel Company, L.L.C. · Tokyo

HospitalityOn SiteFull-time
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Job Description

Additional Information Job Number26130192 Job CategoryFood and Beverage & Culinary Location2482 Chugushi, Nikko Tochi 321-1661, Japan VIEW ON MAP ScheduleFull Time Located Remotely?N Position Type Non-Management Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform

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The Ritz-Carlton Hotel Company, L.L.C.

Tokyo

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