Cook
Tan Tock Seng Hospital · Singapore
ApplyJob Description
Challenges Dress Code: • Plain shirt (either T-shirt/polo shirt, preferably white or black colour) • Black pants/ Black denim jeans • KITCHEN SAFETY SHOES IS A MUST • RUBBER CROCS SHOES ARE NOT ALLOWED You will assist the Chef de Partie / Sous Chef in the smooth running of the production kitchen, which caters for daily patients' meals. You will also prepare the daily ingredients, plating and dishing of meals, and ensure that meal quality standards are met. Requirements • Valid Food & Hygiene Certificate • Comfortable in working in a fast-paced environment
Tan Tock Seng Hospital
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Employees
1884
Founded
Tan Tock Seng Hospital is a tertiary referral hospital in Singapore, located in Novena. Named after Tan Tock Seng, the hospital has 45 clinical and allied health departments, 16 specialist centres and is powered by more than 8,000 healthcare staff. Tan Tock Seng Hospital is Singapore's second-largest acute care general hospital with over 1,500 beds. TTSH has the busiest trauma centre in the country; 100 trauma cases are seen every day and 100 surgeries are performed daily.
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