Commis / Demi (Hot Kitchen) - Airport New Outlet Bakehouse
Bakehouse · Hong Kong
ApplyJob Description
Responsibilities: • Support the efficient operation of kitchens • Ensure all products are produced in a timely manner and up to excellent quality standard • Ensure food safety and hygiene standard in the kitchen • Make sure food quality, portion size, and presentations meet standards • Maintain cleanliness of the working area and equipment. Requirements: • 1 - 5 years’ relevant experience in western kitchen setting experience • Candidate with relevant western kitchen experience is preferred, with hotel and group experience is an advantage
Bakehouse
N/A
Employees
N/A
Founded
A bakery is an establishment that produces and sells flour-based baked goods made in an oven such as bread, cookies, cakes, doughnuts, pizzas, bagels, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. In some countries, a distinction is made between bakeries, which primarily sell breads, and pâtisseries, which primarily sell sweet baked goods.
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