Sous Chef, Kitchen Kitchen
Marriott International · Hong Kong
ApplyJob Description
We are seeking a Sous Chef to join our team at Kitchen Kitchen in Hong Kong. W Hotels' mission is to Ignite Curiosity, Expand Worlds, and we are looking for someone who shares this vision. Job Info Location: 1 Austin Road West, Kowloon Station, Hong Kong, Kowloon, CN Job Schedule: Full time Responsibilities Assist the Head Chef in managing the kitchen team Help with menu planning and food preparation Maintain high standards of food quality and presentation Ensure a clean and safe working environment
Marriott International
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Employees
1993
Founded
Marriott International, Inc. is an American multinational company that operates, franchises, and licenses lodging brands that include hotel, residential, and timeshare properties. The company owns over 37 hotel and timeshare brands, with 9,000 locations and 1,597,380 rooms across its network. Headquartered in Bethesda, Maryland, the company is the successor to the hospitality division of the Marriott Corporation, which was founded by J. Willard Marriott (1900–1985) and his wife Alice Marriott (1907–2000).
21 roles at Marriott International on ExpatJobBoard
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