Bar Manager/Globally Renowned/Fine Dining Restaurant

Job Description

Our client is an internationally acclaimed, award-winning luxury hospitality brand celebrated for its sophisticated art-led dining spaces, and high-energy chic atmosphere. Operating in major global cities, they are known for their high-profile clientele and exceptional service standards. The Role We are seeking an elite, dynamic Bar Manager to oversee the prestigious beverage program, lead a high-performing team of mixologists, and maintain the energetic atmosphere of this iconic venue. Key Responsibilities: Lead and inspire an elite bar team, managing recruitment, continuous training, scheduling, and performance development. Curate and elevate a world-class beverage menu featuring bespoke craft cocktails, premium spirits, and an exceptional wine list. Drive financial success by managing the bar budget, monitoring beverage cost percentages, controlling inventory, and optimizing vendor relationships. Maintain flawless standards of operational excellence, health, safety, and cleanliness behind the bar at all times. Engage with high-profile guests and regulars, acting as a key host to deliver an unforgettable, high-energy luxury experience. Collaborate closely with the General Manager and culinary team to design exclusive pairings, high-end activations, and private events. What We Are Looking For: Minimum 3–5 years of experience as a Bar Manager or Head Mixologist within a high-volume luxury restaurant, 5-star hotel bar, or globally recognized premium lounge. Deep industry expertise in mixology trends, spirit knowledge, inventory management systems, and cost-control strategies. Charismatic leadership style with a proven track record of mentoring diverse, high-performing hospitality teams. Impeccable presentation and communication skills, with the poise to manage a discerning, sophisticated clientele. Fluency in English is essential; Flexibility to work late nights, weekends, and holidays in a fast-paced environment. #J-18808-Ljbffr Show More