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Bar Manager (up to $4,000 base + PB | CBD Area)

Tyson Jay Management · Singapore

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Job Description

Responsibilities Lead daily bar operations, including opening and closing procedures. Oversee beverage preparation, ensuring quality and consistency across cocktails, house specialties, and other drinks. Manage ordering, stock levels, and inventory control to support high-volume service. Supervise and support the bar team to maintain smooth service flow during peak hours. Ensure efficient coordination with floor staff to deliver a seamless guest experience. Monitor bar cleanliness, equipment maintenance, and compliance with safety and hygiene standards.

TJ
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Tyson Jay Management

Singapore

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