F&B Outlet Manager - Guest Experience Leader

Job Description

Rosewood Hotel Group in Hong Kong is seeking a Food and Beverage Manager to oversee daily operations at BluHouse, ensuring exceptional guest experiences and compliance with brand standards. Applicants should have 5-7 years of food and beverage experience, including managerial roles, strong wine knowledge, and the ability to lead high-performing teams effectively. This role emphasizes operational efficiency, guest satisfaction, and sustainability initiatives. #J-18808-Ljbffr